21st Birthday Cake

　　
　　21st Birthday Cake
This cake is decorated by my friend. This cake is very special, because the second layer is made of jelly and fruit. The lower layer is black forest flavour.
When all the kids saw this cake, they all just stick beside the cake. When we cut the cake, all the children contend to eat the jelly fruit cake, it was so funny.

　　It is delicious cake. I must eat it.

Ultimate chocolate cake

　　Ultimate chocolate cake
Indulge yourself with Angela Nilsen's heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse!

I’ve been neglecting the Delicious Cake Design blog

　　I’ve been neglecting the Delicious Cake Design blog, very naughty of me! But hopefully Santa will forgive me as I have been extremely busy making cakes to celebrate Christmas like the one below.

　　Christmas cake with trees, snowflakes and snowman
I am turning my hand to making Christmas cakes that are NOT fruit cakes. The cake pictured above is actually a butter cake (my most popular cake). Butter cake is fantastic as it is delicious and keeps for a reasonable amount of time (about 3 – 5 days if stored in an air tight container, whereas sponge cake must be eaten on the day). I had a lot of fun making this cake, I am a huge fan of Christmas so decorating this cake whilst listening to Michael Buble crooning Christmas carols was such a joy. The only thing missing was the log fire!
I also got to use my Snowflake edible lustre powder, which is an edible glittery powder in a lovely silver-blue. As the name suggests, it’s perfect for dusting on snowflakes to give them a wonderful glitter and shine. I also used a snow drift tool to make marks in the icing for snow drifts, and I handpainted the snowman in the forefront. Rolled fondant was shaped on the cake board to look like snow piled on the board.
Traditionally fruit cake is used to make Christmas Cakes, but here at Delicious Cake Design, we are not big fans of fruit cake! In fact, I have only ever had one request for a fruit cake this year. Interestingly enough, the majority of people I’ve encountered don’t like fruit cake and will only opt for it out of a sense of tradition rather than because they like it – they think they “have to” as it’s traditional. When I tell wedding clients that these days it’s more than acceptable to serve sponge or chocolate cakes instead of fruit cake, they are ecstatic!
I also made some ultra yummy cupcakes for Christmas. These were for my Facebook Fan competition winners.

　　Christmas cupcakes
As I am so full of the Christmas spirit, I ran a competition for all the fans of Delicious Cake Design on Facebook. Two names were drawn at random out of a hat and these lucky winners each received half a dozen Christmas themed Strawberry & Cream Cheese cupcakes with Cheesecake Cream Frosting. These are my favourite cupcakes, so I made a few extra for us to have at home, which my other half Nick was extremely pleased about.
The response to these cupcakes was overwhelmingly positive, with the winners commenting “Beautiful cupcakes!” and “these are the best cupcakes we’ve ever had!”
If you would like to be in with a chance of winning free cupcakes, cakes or cookies, why not become a fan of Delicious Cake Design on Facebook!
I hope you all have a very Merry Christmas and a wonderful New Year!

Christmas cake USB hub from SolidAlliance to liven things up on your desktop

The Christmas season has arrived and nothing can be more appropriate than the Christmas cake USB hub from SolidAlliance to liven things up on your desktop.


　　


　　The Christmas cake USB hub will not only liven things up around the desktop but certainly make you crave for some delicious cake during the holiday season. The cake also comes with four detachable 1GB strawberry thumb drives for more ‘delicious’ storage.

Welcome to the delicious cake lane

　

Hey y’all…thanks for visiting our page! Voted Best in the Triad in 2010 and 2011, delicious is a family bakery where we take pride in everything we make from our famous cheddar chive biscuits and double chocolate walnut cookies to our ultra popular cupcakes and amazing wedding cakes. You can also be certain that while it all looks beautiful, it tastes even better! We are always trying out new recipes, new cupcake flavors, new drinks…you never know what you might find. 　　We are located at the corner of Lawndale Drive and Pisgah Church Road in Greensboro. We ask for two days notice for special orders (a week if it is for a Friday/Saturday/Sunday) but we ALWAYS have plenty of 6″ and 8″ cakes in our case as well as a dozen or more flavors of cupcakes….not to mention cookies, biscuits, brownies, cinnamon rolls, lemon bars, hand pies, turnovers, danish..you get the picture.

Do you like what kind of cake ？

　　
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